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Food Preferences Quotes

ExperienceFood PreferencesPatience It took me years to eat a lot of shellfish. I was probably 20 years old before I had even seen a shrimp cocktail. I like oysters, but fried.

Dolly Parton

American singer-songwriter and actress
CookingCuisineFood PreferencesHealthy EatingLocal Ingredients Nowadays I actually cook Italian-style food more than French heavy sauces. I make a good salad, some great roasted vegetables, grilled fish. I'm crazy about L.A. because at the farmers' market you find all kinds of wild mushrooms.
BM

Benjamin Millepied

Choreographer and dancer
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